The Tina shoe factory prefers to use leather tanned to vegetable in Tuscan, in the heart of the leather district.

Florence is the elective land of vegetable tanning, the oldest leather processing procedure known to man; here, today as then, the masters have wisely handed down and perfected the use of vegetable tannins to transform raw hides into leather.

In addition to the famous characteristics of resistance, leather is the most hygienic material of all; by promoting perspiration, it prevents the development of fungi, molds and other pathologies of the skin and feet due to stagnation of humidity.